THANKSGIVING
AT PLYMOUTH
In September 1620, a small ship called the
Mayflower left Plymouth, England, carrying 102 passengers—an assortment of
religious separatists seeking a new home where they could freely practice their
faith and other individuals lured by the promise of prosperity and land
ownership in the New World. After a treacherous and uncomfortable crossing that
lasted 66 days, they dropped anchor near the tip of Cape Cod, far north of
their intended destination at the mouth of the Hudson River. One month later,
the Mayflower crossed Massachusetts Bay, where
the Pilgrims, as they are now commonly known, began the work of establishing a
village at Plymouth.
Throughout that first brutal winter, most of the
colonists remained on board the ship, where they suffered from exposure, scurvy
and outbreaks of contagious disease. Only half of the Mayflower’s original
passengers and crew lived to see their first New England spring. In March, the
remaining settlers moved ashore, where they received an astonishing visit from
an Abenaki Indian who greeted them in English. Several days later, he returned
with another Native American, Squanto, a member of the Pawtuxet tribe who had
been kidnapped by an English sea captain and sold into slavery before escaping
to London and returning to his homeland on an exploratory expedition. Squanto
taught the Pilgrims, weakened by malnutrition and illness, how to cultivate
corn, extract sap from maple trees, catch fish in the rivers and avoid
poisonous plants. He also helped the settlers forge an alliance with the
Wampanoag, a local tribe, which would endure for more than 50 years and
tragically remains one of the sole examples of harmony between European
colonists and Native Americans.
In November 1621, after the Pilgrims’ first corn
harvest proved successful, Governor William Bradford organized a
celebratory feast and invited a group of the fledgling colony’s Native American
allies, including the Wampanoag chief Massasoit. Now remembered as American’s
“first Thanksgiving”—although the Pilgrims themselves may not have used the
term at the time—the festival lasted for three days. While no record exists of
the historic banquet’s exact menu, the Pilgrim chronicler Edward Winslow wrote
in his journal that Governor Bradford sent four men on a “fowling” mission in
preparation for the event, and that the Wampanoag guests arrived bearing five
deer. Historians have suggested that many of the dishes were likely prepared
using traditional Native American spices and cooking methods. Because the
Pilgrims had no oven and the Mayflower’s sugar supply had dwindled by the fall
of 1621, the meal did not feature pies, cakes or other desserts, which have
become a hallmark of contemporary celebrations..
THANKSGIVING
BECOMES AN OFFICIAL HOLIDAY
Pilgrims held their second Thanksgiving celebration
in 1623 to mark the end of a long drought that had threatened the year’s
harvest and prompted Governor Bradford to call for a religious fast. Days of
fasting and thanksgiving on an annual or occasional basis became common
practice in other New England settlements as well. During the American Revolution, the Continental Congress designated one or more days of thanksgiving a
year, and in 1789 George Washington issued the first Thanksgiving proclamation by the national government of
the United States; in it, he called upon Americans to express their gratitude
for the happy conclusion to the country’s war of independence and the
successful ratification of the U.S. Constitution. His successors John Adams and James Madison also designated days of thanks during their presidencies.
In 1817, New York became the first of several states to officially adopt an annual
Thanksgiving holiday; each celebrated it on a different day, however, and the
American South remained largely unfamiliar with the tradition. In 1827, the
noted magazine editor and prolific writer Sarah Josepha Hale—author, among
countless other things, of the nursery rhyme “Mary Had a Little Lamb”—launched
a campaign to establish Thanksgiving as a national holiday. For 36 years, she
published numerous editorials and sent scores of letters to governors,
senators, presidents and other politicians. Abraham Lincoln finally heeded her request in 1863, at the height of the Civil War, in a
proclamation entreating all Americans to ask God to “commend to his tender care
all those who have become widows, orphans, mourners or sufferers in the
lamentable civil strife” and to “heal the wounds of the nation.” He scheduled
Thanksgiving for the final Thursday in November, and it was celebrated on that
day every year until 1939, when Franklin D. Roosevelt moved the holiday up a week in an attempt to spur retail sales during
the Great Depression. Roosevelt’s plan, known derisively as Franksgiving, was
met with passionate opposition, and in 1941 the president reluctantly signed a
bill making Thanksgiving the fourth Thursday in November.
THANKSGIVING
TRADITIONS
In many American households, the Thanksgiving
celebration has lost much of its original religious significance; instead, it
now centers on cooking and sharing a bountiful meal with family and friends.
Turkey, a Thanksgiving staple so ubiquitous it has become all but synonymous
with the holiday, may or may not have been on offer when the Pilgrims hosted
the inaugural feast in 1621. Today, however, nearly 90 percent of Americans eat
the bird—whether roasted, baked or deep-fried—on Thanksgiving, according to the
National Turkey Federation. Other traditional foods include stuffing, mashed
potatoes, cranberry sauce and pumpkin pie. Volunteering is a common
Thanksgiving Day activity, and communities often hold food drives and host free
dinners for the less fortunate.
Parades have also become an integral part of the
holiday in cities and towns across the United States. Presented by Macy’s
department store since 1924, New York City’s Thanksgiving Day parade is the
largest and most famous, attracting some 2 to 3 million spectators along its
2.5-mile route and drawing an enormous television audience. It typically
features marching bands, performers, elaborate floats conveying various
celebrities and giant balloons shaped like cartoon characters.
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